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May 26, 2018
Grilling meat at high temperatures can burn or char the outside, and leave the inside undercooked, according to WebMD. Chelsey Perkins / Forum News Service
Practice safe cooking habits to avoid food poisoning
May 26, 2018 - 10:15am
May 23, 2018
A turkey burger patty stuffed with peppers is stacked with lettuce, onion, tomato, pickles, chili cheddar cheese and is served on a toasted bun with special sauce. Michael Vosburg / Forum News Service
Fire up the grill for Memorial Day
May 23, 2018 - 7:15am
May 21, 2018
Eatbeat: To the Moon and back
May 21, 2018 - 7:32am
May 16, 2018
Strawberries and blueberries are arranged to resemble the flag of Norway. David Samson / Forum News Service
Celebrate Syttende Mai with Norwegian cream layer cake
May 16, 2018 - 9:50am
May 15, 2018
Controversy has befouled a national contest to create a new Oreo flavor. MUST CREDIT: Photo by Deb Lindsey for The Washington Post.
This new Oreo flavor tastes like floor cleaner
May 15, 2018 - 3:00pm
Blueberry Cream Cheese Coffee Cake is a favorite for summertime entertaining. Tracy Briggs / The Forum
Duluth woman amps up breakfasts in time for Syttende Mai
May 15, 2018 - 10:46am
May 14, 2018
Eatbeat: Homey HuHot
May 14, 2018 - 7:03am
May 9, 2018
Raspberry-almond scones are set for Mother’s Day. Michael Vosburg / Forum News Service
Raspberry almond scones a Mother's Day treat
May 9, 2018 - 9:10am
May 8, 2018
Forum News Service file photo
10 Minnesota illnesses linked to national E. coli outbreak in romaine lettuce
May 8, 2018 - 4:30pm
May 6, 2018
The Eatbeat: Fine food and beautiful ambiance at Sky's
May 6, 2018 - 5:14pm
May 4, 2018
Various food products whose labels boast their manufacture without genetically-modified organisms, in New York, Jan. 27, 2015. Non-GMO labels are proliferating on grocery shelves without any mandatory regulation or verification of what exactly the phrase means, particularly when used on products that would not normally be considered in need of the clarification. (Copyright 2018 The New York Times)
Mandatory GMO labels are coming to your food
May 4, 2018 - 8:07am
May 2, 2018
A romaine lettuce field near San Luis, Ariz., Nov. 16, 2016. E. coli linked to romaine lettuce from the Yuma, Ariz., region has infected nearly three dozen people in 11 states, according to the Centers for Disease Control and Prevention. (Caitlin O’Hara/Copyright 2018 The New York Times)
First death reported from E. coli-contaminated romaine lettuce as outbreak spreads
May 2, 2018 - 3:00pm
Grilled salmon tacos with corn tortillas are garnished with salsa made with avocado, grilled corn and cucumber. Michael Vosburg / Forum News Service
Salmon tacos and avocado salsa a mouth-watering combo
May 2, 2018 - 7:45am
May 1, 2018
Pop-up food pantry coming to Grand Forks next week
May 1, 2018 - 3:48pm
Pop-up food pantry coming to Grand Forks next week
May 1, 2018 - 3:41pm
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